Chipped flat noodles smothered in a tomato-based sauce and stir-fried with onions, sweet peppers, and small bits of lamb. Substantially the same as Xinjiang / Lanzhou pulled noodles, but with the distinct advantage of being edible with a spoon.
- Restaurant Tags
- Address
- Haidian District, on the campus of Beijing Langauge and Culture University
- Chinese Address
- 海淀区北京语言大学校园内
