The lighted sign in front of Mom and Pop with a charming illustration of the two folks for which the restaurant is named.
A small restaurant specializing in Old Beijing style cuisine with a particular focus on large stuffed buns and flatbreads. A good place to sample authentic Beijing cuisine, which is heavier and heartier than standard Chinese homestyle fare.
The name of the shop in Chinese is “ǎn diē ǎn niáng” (俺爹俺娘). The “ǎn” means “I” or “my” and is a very “country” way of referring to oneself, a pronoun along the lines of “y’all” in American English.
